Market Updates

Ajinomoto Expands Food Development Capabilities

Chicago, IL-based Ajinomoto Food Ingredients LLC has expanded its North America headquarters by adding food product development capabilities. The Application Center North America (ACNA) aims to develop and expand food and beverage applications for Ajinomoto technologies. Four food technology applications will be the initial focus of the center: salt reduction, sugar replacement, textural improvement and incorporation of ingredients to improve health.

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